A PROTAGONIST OF THE FOOD INDUSTRY IN ITALY AND ABROAD WITH THE EXPERIENCE FROM ONE OF THE MOST TYPICAL AREAS FOR THE PRODUCTIION OF DRY CURED PANCETTA AND COPPA.
For several years, GRUPPO VALTIDONE has set the benchmark of quality not only in the Italian food industry but also in the most prestigious area of international charcuterie production. In the factory of Rovescala, among the rolling hills of the Oltrepò Pavese, the best traditional sausages have been produced with passion, competence and commitment for over half a century. World famous specialties, such as pancetta and coppa, are made with a select skill passed down over generations. GRUPPO VALTIDONE offers a great variety of top quality sausages. Through careful selection of meats and state-of-the-art processing facilities, GRUPPO VALTIDONE holds true to both tradition and unsurpassed excellence in culinary taste.
Address: V.le Frascati, 27 27040 Rovescala (PV)